Suffolk businesses can secure a share of £2.5 million in grant funding for innovative agrifood projects. The initiative aims to boost the region's reputation as a hub for sustainable food production.
The big picture: Two new competitions have been launched as part of Innovate UK's Eastern England Launchpad, offering grants for business-led agrifood projects in the region.
Why it matters: The funding could help local businesses develop new products, improve sustainability, and contribute to the area's strong food and agriculture sector.
Key details:
The first competition offers grants of £25,000-£100,000 for micro, small and medium-sized businesses.
The second provides £150,000-£300,000 for collaborative research and development projects.
Applications open on 23 September and close at 11:00 on 6 November 2024.
Project themes include:
Enhancing productivity of crops, livestock, aquaculture or ornamental crops.
Biotechnologies related to agriculture, food processing and nutrition.
Food promoting safe, lower carbon or more sustainable healthy diets.
Resource-efficient production and processing methods for low-emission foods.
What they're saying: Cllr Richard Smith MVO, Suffolk County Council's Deputy Leader and Cabinet Member for Finance, Economic Development and Skills, said: "These competitions offer an exciting opportunity for local businesses and researchers to build on the region's strong reputation as a leader in fresh produce, meat, poultry, fish and seafood processing."
He added: "If you think this funding could benefit your project, I encourage you to apply."
The bottom line: The initiative aims to strengthen Eastern England's position as a top hub for food production and sustainability innovation.
For more information and to apply, visit https://www.gov.uk/apply-funding-innovation
