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Suffolk construction committee signs first-ever college partnership

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Ipswich.co.uk Logomark in a circle

Ipswich's only independent news website

We publish the stories that matter and champion everything that's good about our town – without the ads, popups or tracking

The Suffolk Joint Construction Committee (SJCC) has signed a memorandum of understanding with Suffolk New College, marking the first partnership of its kind in the committee's history.

Why it matters: The industry partnership will create a direct pathway for young people from education into employment, with SJCC members offering work experience, site visits, industry talks, mentoring and apprenticeship opportunities.

Alan Pease and Marianne Flack look on as Bryan from the SJCC signs a deal to work with Suffolk New College
Alan Pease and Marianne Flack look on as Bryan from the SJCC signs a deal to work with Suffolk New CollegeSuffolk New College

The big picture: The SJCC, established in 1954, brings together volunteers from professional construction bodies across Suffolk including the National Federation of Builders, the Royal Institute of British Architects (RIBA), the Royal Institution of Chartered Surveyors, the Institution of Structural Engineers, and the Chartered Institution of Building Services Engineers, along with representatives from law and quantity surveying.

What they're saying: "We are all about promoting the industry across a broad range of subjects with the aim of encouraging more people into the professions we represent," said Bryan Wybrow, current chair of SJCC and representative of KLH Architects in Ipswich.

"We are really proud to have joined as an industry partner with Suffolk New College so that we can support all learners within Ipswich and the surrounding areas."

By the numbers: Suffolk New College  currently has around 1,200 young people enrolled in construction and engineering pathways, and is working with 136 companies through its industry partnership scheme.

What's next: During the signing ceremony, held in the college's Chefs' Whites restaurant, college officials announced plans to launch two new level four higher technical qualifications in quantity surveying and construction management in 2025/26, with a vision to offer a construction-related degree by 2028.

The bottom line: "We now have an industry partner programme that enables our learners to realise their potential and go on and have successful careers," said Alan Pease , principal and CEO of Suffolk New College. "Getting the likes of SJCC and others to commit to working with us helps showcase the impact of this scheme."

You can find out more about Suffolk New College's industry partnerships here: https://www.suffolk.ac.uk/employers/industry-partners/

Oliver Rouane-Williams speaking with an elderly couple in the town centre

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Oliver Rouane-Williams speaking with an elderly couple in the town centre

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FORKNIGHT returns to Ipswich with 30+ delicious offers

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Ipswich.co.uk Logomark in a circle

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Now's your chance to discover Ipswich's incredible food scene – special offers await at pubs, cafés and restaurants across the town centre from 19-31 May, as the beloved FORKNIGHT returns after a six-year hiatus.

Why it matters: This campaign isn't just about the deals – it's about discovering what makes Ipswich's food scene worth celebrating and finding your new favourite spot. From British classics to African-inspired dishes, FORKNIGHT celebrates the diversity that makes Ipswich's food scene special.

Forknight header
Ipswich Central

What's new: More than 30 participating venues are offering special deals throughout the day – whether you're after breakfast, brunch, lunch or an evening meal out.

European delicacies, American comfort food, Asian flavours, African cuisine, and much more, giving you plenty of reasons to step outside your usual habits and try something new, somewhere new.

What they're saying: Lee Walker , CEO of Ipswich Central , said: "We've got a wonderful array of places to eat around the town, that for a two-week period we're showcasing these and encouraging people to make use of great food offers to eat out with friends or family.

"Visit a venue you haven't tried before, maybe enjoy a type of cuisine that you wouldn't normally try or didn't even know was available right here in town!"

How to take part: Visit www.allaboutipswich.com/forknight to browse the offers. Choose one that catches your eye and quote 'FORKNIGHT' when booking at participating venues.

Walker added: "FORKNIGHT is a reminder that we have some great places to eat out around the town, for breakfast, brunch, lunch or an evening meal out we've got all options covered."

The bottom line: FORKNIGHT offers the perfect opportunity to support local businesses whilst expanding your culinary horizons. Why not make this the fortnight you finally try that restaurant you've been meaning to visit?

Over the next two weeks, we'll be spotlighting some of the incredible people behind Ipswich's most-loved eateries, so make sure you subscribe to our newsletter and visit our website regularly.

Oliver Rouane-Williams speaking with an elderly couple in the town centre

We can't do this without you!

If you value strong, free, independent local media that fights tirelessly for our town, please consider contributing just £24 per year

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